Ener-G Foods English Muffins Description

Wheat Free • Gluten Free • Dairy Free • Soy Free English Muffins- kosher-parveOriginally eaten by the "downstairs" servants in England's Victorian society, the English muffin surfaced and rose to prominence in Great Britain when members of all classes of society became aware of its goodness. We taken this historic bread and made it gluten free. Our English Muffins are a wonderful enhancement to the breakfast menu. Many toppings can be added to them to create many different delights. Now free of soy!

Ener-G Foods English Muffins Directions

Storage Recommendations:Ener-G® Foods recommends that once opened products be put into an airtight container and refrigerated. Freezing our products in their original packages causes them to dry out and crumble. If you wish to freeze our products it is best to remove them from thier original packages and place them in a freezer friendly container. Once opened our products can last a few days, with refrigeration they last approximately 1 week. Serving Suggestions:Toast or Microwave for 20-30 seconds.

Ener-G Foods English Muffins Free Of

Gluten, wheat, casein, dairy, egg, soy, nut

Ener-G Foods English Muffins Warnings

If toasting, use caution when removing from toaster. Package may contain a non-toxic sachet to increase shelf life. Do not eat sachet.

Ener-G Foods English Muffins Disclaimer

These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

		Nutrition Facts Serving Size: (105 g) 1 Muffin Servings Per Container: 4 Amount Per Serving % Daily Value Calories 250 * Calories from Fat 80 * Total Fat 9 g 5% Saturated Fat 1 g 0% Trans Fat 0 g * Cholesterol 0 mg 0% Sodium 330 mg 14% Total Carbohydrate 42 g 14% Sugars 4 g * Protein 2 g * Vitamin A 0% Vitamin C 0% Calcium 15% Iron 4% Riboflavin 2% Folate 0% Thiamin 6% *Daily value not established.

Other Ingredients: Filtered water, rice flour, tapioca flour, apple sauce, high oleic safflower oil, sweet rice flour, pear juice concentrate, acacia gum, xanthan gum, yeast, egg replacer [(tapioca flour, potato starch, leavening ( calcium lactate, calcium carbonate, glucono delta lactone), sodium carboxymethylcellulose, methylcellulose)], sunflower lecithin, orange citrus fiber, salt, glucono delta lactone, monocalcium phosphate.