In 1868 a Swiss born immigrant by the name of John B. Meyenberg came to
the United States after inventing the process of evaporating unsweetened
condensed milk for Nestles Company. MEYENBERG Goat Milk is a calcium champ! Your body absorbs calcium more thoroughly when drinkingcalcium rich MEYENBERG Goat Milk opposed to using supplement tablets. Goat milk is not only higher in calcium than cow milk, but is easier on sensitive stomachs.
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